Page last updated on: March 13, 2014

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Recipe - Fat Free Pasta Salad


This recipe is so easy, and so good, and is low in fat and calories.

Makes 4 Servings

Cook pasta according to package directions. Drain and rinse with cold water. Pat pasta dry with paper towels and put into a bowl. Toss pasta with remaining ingredients. Chill for 20 minutes, then serve.

Variations:
- Add a 1/4 cup of minced celery.
- Add 1 serving (about 17 slices) of turkey peperoni cut into smaller pieces.
- Add 4 oz. of imitation crab meat
- Add 3 slices of cooked bacon, crumbled
- Add 1/4 cup of fat free feta
- Add 4 oz. of cooked chicken breast, diced

A 3x5 card version of this recipe can be found here.

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